International Journal of Advance Tropical Food

International Journal of Advance Tropical Food (IJATF) is a peer-reviewed open-access international scientific journal who aims to provide an international platform for researchers, professionals, lecturer, and educational practitioners on all topics related to advance in tropical food issues, insight by leading scholars, theorists, and practitioners worldwide. IJATF papers will be published twice a year by Universitas PGRI Semarang, Jawa Tengah, Indonesia.

International Journal of Advance Tropical Food (IJATF) is a peer-reviewed open access journal published twice in a year (Mei and November).

The aim of the International Journal of Advance Tropical Food (IJATF), e-ISSN 2715-5889, is to provide an international forum for the sharing, dissemination and discussion of research, experience and perspectives across a wide range in tropical food issues.

The Journal invites original research articles and not simultaneously submitted to another journal or conference. The whole spectrum of research in tropical food issues are welcome, which includes, but is not limited to the following topics: 

  • Tropical Food Science and Technology
  • Tropical Food Engineering
  • Tropical Food Chemistry and Nutrition
  • Tropical Food Microbiology
  • Tropical Food Quality and Safety
  • Tropical Food Laws and Agri Business Management

Vol 1, No 1 (2019)

Table of Contents


Eva Mayasari, Muhammad Azlan, Tri Rahayuni
Septian D.W. Putra, Elis Septianingrum
Sri Hartati Afriyanti, Catur Budi Handayani, Catur Budi Handayani, Cindhe Putri Larasati
Ulya Sarofa, Riski Ayu Anggreini
Anggun Desiana Sofa, Fafa Nurdyansyah, Umar Hafidz Asy’ari Hasbullah