Jurnal Ilmu Pangan dan Hasil Pertanian is a scientific journal that published in PGRI Semarang University. The Scope of research articles are some topics that related to:
Food Microbiology
Food Biochemistry
Food Chemical,
Food Engineering,
Food waste industry
Jurnal Ilmu Pangan dan Hasil Pertanian will be published 2 (two) volumes in a year on June and December. So, we would like to invite all of the authors to submit their articles in this jurnal.

Vol 5, No 2 (2021)
Full Issue
View or download the full issue | PDF PDF PDF () PDF PDF PDF PDF Untitled PDF |
Table of Contents
Articles
Talitha Ambarsary Otje, Nanang Nasrulloh Nasrulloh, Ibnu Malkan Bahrul Ilmi
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106-117
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Setyaning Pawestri, Renita Wijayanti, Dedy Kurnianto
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118-139
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Amalya Nurul Khairi, Chaerul Yadika Firmansyah
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140-150
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Fatkhun Nur, Aniek Wulandari
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151-160
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Tri Wahyuningsih, Yudhomenggolo Sastro Darmanto, Apri Dwi Anggo
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161-180
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Shinta Maharani, Yatti Sugiarti, Sarah Amelia Nur Wahidah Al Falah, M Iqbal Prawira-Atmaja
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181-190
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Amalya Nurul Khairi, Wahyu Nugroho
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191-203
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Isti Nurul Hidayah, M. Khoiron Ferdiansyah, Rizky Muliani Dwi Ujianti
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204-211
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Regina Aulia Ramadhani, Ibnu Malkan Bakhrul Ilmi, Taufik Maryusman, Luh Desi Puspareni
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212-221
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Dani Satrio Wicaksono, Fafa Nurdyansyah
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222-231
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