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Hamzah, Faizah, Universitas Riau (Indonesia)
Handayani, Catur Budi, Chemical and Physical Characteristics of Cooking Oil After Tempeh Frying
Handayani, Catur Budi, Agricultural Product Technology, Universitas Veteran Bangun Nusantara Sukoharjo, Indonesia
Handayani, Catur Budi, Universitas Veteran Bangun Nusantara (Indonesia)
Hartati, Sri, Universitas Veteran Bangun Nusantara
Hasbullah, Umar Hafidz Asy'ari, Universitas PGRI Semarang (Indonesia)
Hasbullah, Umar Hafidz Asy’ari, Universitas PGRI Semarang

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